Jobs · Front of house

Cashier / till operator

Handles payments in counter-service restaurants, canteens and venues. Accuracy and speed matter, and they are often the person enforcing age checks and handling refunds.

A real shift

Count the float, open the till, then process orders and payments through peaks. Close with a till count and reconciliation.

Skills that matter

  • Cash handling
  • EPOS and card terminals
  • Accuracy
  • Customer service
  • Age verification

Qualifications

  • No formal requirement
  • Level 2 Customer Service
  • Challenge 25 training

Where it leads

  1. Cashier / till operator
  2. Supervisor
  3. Server
  4. Shift manager

What we'd ask on the show

  • Cashless venues and who they leave behind
  • Till discrepancies and who carries the blame
  • Challenge 25 confrontations

Work as a cashier / till operator? Come on the show

Hospodality

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